We are open at our new location: 313 11th Street- come see us!
Happy Hour:
Thursday, Friday & Saturday 4-9
This page is still a work in progress...Check back soon for our menu and specials!
DINNER MENU
THURSDAY, FRIDAY AND SATURDAY 4p-9p
THURSDAY, FRIDAY AND SATURDAY 4p-9p
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STARTERS
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CHEESESTEAK FRIES 9
RANCH HOUSE FRIES 8 |
GRILLED QUAIL LEGS 13
SHRIMP COCKTAIL 10 |
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STEAKS
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10 OZ SIRLOIN 20
12 OZ NY STRIP 26 14 OZ RIBEYE 28 12 OZ PRIME RIB 28 16 OZ T-BONE 27 |
16 OZ PRIME RIB 32
10 OZ FILET 33 22 OZ PORTERHOUSE 32 12 OZ PEPPER STEAK 16 12 OZ CHOP STEAK 14 CHICKEN FRIED RIBEYE 17 |
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NOT
STEAKS |
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BLACKENED SNAPPER 18
PORK CHOP 17 FRIED SHRIMP 22 HAMBURGER 13 |
GRILLED SALMON 26
GRILLED QUAIL 28 GRILLED SHRIMP 22 |
3.00 SPLIT PLATE CHARGE
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KIDS
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GRILLED CHEESE 8
KIDS BURGER 10 |
KIDS SIRLOIN 13
CHICKEN TENDERS 9 |
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ADD ONS
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BLEU CHEESE CRUMBLES 4
SAUTEED ONIONS 3 |
SAUTEED MUSHROOMS 4
CHEESE, BACON, JALAPENO 1 |
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SIDES
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BAKED POTATO
SCALLOPED POTATOES PEPPER JACK MAC & CHEESE HAND CUT FRIES |
GREEN BEANS
ASPARAGUS SEASONAL VEGETABLE |
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DRINKS
2.50 |
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COCA COLA
SPRITE SWEET TEA |
DR PEPPER
DIET COKE UNSWEET TEA |
DRESSINGS~~~ RANCH, JALAPENO RANCH, ITALIAN, BLOOD ORANGE
VINAGRETTE, BALSAMIC VINAGRETTE, BLEU CHEESE, 1000 ISLAND |
3.00 SPLIT PLATE CHARGE